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Ingredients

  • 4 cups hot cocoa
  • 1 1cups of strong Brazilian Coffee
  • 1 cup rum or 1 cup brandy
  • 1cup heavy cream whipped with 1 teaspoon sugar
  • cinnamon (optional)

Instructions

  • Heat the chocolate, coffee, and brandy or rum together.
  • Fold in sweetened whipped cream or place a spoonful on top of each serving.
  • If desired, dust top with cinnamon.

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But hurry! Offer ends 2/28/17.